Mission statement:

"The purpose of the Student Development Committee is to act as an intermediary between students and Ohio University Dining Services, and to provide a forum for ideas that will allow Ohio University Dining Services to better serve students." Click here to link to the DSDC Facebook Group.

Brief description:

The Dining Services Development Committee (or DSDC) currently meets bi-weekly in order to discuss issues relevant to the dining halls, ranging from quality of food to taste-testing. The committee is composed of various members of the Dining Services staff, as well as several students. It is not required that members live on campus or have meal plans; rather, the committee looks for diverse opinions and values an equal representation of all students.

The DSDC has been instrumental in providing feedback that has led to improvements in the quality and amount of food being offered at the university Grab-n-Go stations, as well as possible changes in general menu options and selection. In addition, the DSDC assisted in creating the layout and menu for the newly opened 'Cafe Bibliotech'. This upcoming year, DSDC will be focusing on the new student center, and members will be asked to provide input as to what they like, do not like, etc.

To become a member of DSDC, please download the application here and e-mail your completed application to DSDC Chair Kevin Yurasek at ky165604@ohio.edu.  

Future Meetings